| 000 | 00439cam a2200145 4500 | ||
|---|---|---|---|
| 020 |
_a9780138151737 (pbk.) : _cBND 56.90 |
||
| 100 | 1 | _aDRYSDALE, John A. | |
| 245 |
_aProfitable menu planning / _cJohn A. Drysdale and Jennifer Galipeau |
||
| 250 | _a4th ed. | ||
| 260 |
_aNew Jersey : _bPearson Education, Inc., _c2009 |
||
| 300 | _axx, 364 p. + 1 CD ROM | ||
| 650 | _aMENUS | ||
| 700 | _aGALIPEAU, Jennifer A. | ||
| 945 |
_i36237-1002 _rY _sY |
||
| 999 |
_c21205 _d21205 |
||