LABENSKY Sarah R. <br/><br/>
On cooking :  a textbook of culinary fundamentals / 
Sarah R. Labensky, Alan M. Hause 
 - 5th ed. 
 - Upper Saddle River, N.J. :  Pearson,   2011 
 - xxxviii, 1183 p. : col. ill. ; 29 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780137070213 (pbk.) :  85.90 BND 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKING