The African food crisis : lessons from the Asian green revolution/
edited by Goran Djurfeldt, Hans Holmen, Magnus Jirstrom and Rolf Larsson
- Wallingford, UK : CABI Publishing, 2005
- x, 265 p.
Study of agricultural practices in eight sub-Saharan Africa and seven Asian countries that aims to identify why green revolutions occurred in Asia but not in Africa. Conclusions and recommendations.
9780851999982 (hbk) : 65.00 GBP
AGRICULTURE--ASIA GREEN REVOLUTION--ASIA FOOD SUPPLY--AFRICA