Bengkel kefahamam undang-undang dan hukum syara' kearah pelaksanaan penguatkuasaan peritah sijil halal dan label halal, 2005 : guideline for halal certification (BGC 1, BCG 2, BCG 3 and BCG 4).

Bengkel kefahamam undang-undang dan hukum syara' kearah pelaksanaan penguatkuasaan peritah sijil halal dan label halal, 2005 : guideline for halal certification (BGC 1, BCG 2, BCG 3 and BCG 4). - Brunei : The Religious Council, 2007.

(pbk.)


FOOD RELIGIOUS ASPECTS ISLAM
MUSLIM DIETARY LAWS
FOOD INDUSTRY AND TRADE